Here’s an easy one for you that’s delicious too! I love a good burger and am always looking for new recipes to mix things up. Vegetarian and vegan burgers are really easy to change and adapt to create something new each time. We ate these Mexican Quinoa Burgers with no buns…just straight up with a little mustard/Veganaise combo on the side.
This is what they looked like before they were cooked. You can see all the goodness in there!
Chock full of quinoa, black beans, peppers and onions, these hearty burgers are full of protein and vitamins! Click HERE for the recipe.
I’m planning ahead for our Lucky New Year’s Day feast. Stay tuned for yummy recipes featuring black eyed peas, lentils, collard greens, and cornbread. I plan to have a great year!